Pourtaste Podcast

After discussing Cognac and Armagnac in Brandy Part 1, and their role in cocktail history, Jon discusses in this episode the other categories of spirits distilled from fruit. Jon and Aaron pick apart calvados, Spanish brandy, brandy of Mexican origin, applejack and pisco in their flight, noting nuances and flavors. www.pourtaste.com www.jabberjawmedia.com