Food Glorious Food

Food Glorious Food podcast #126 we have a Persian restaurant feature on Yaas Grill House, we have a New Zealand wine feature on Villa Maria wines and a chat with Rod Hallam, we then talk about the Gelato 101 class at Uno Gelato; we do a recap on Tasting Plates Yaletown; and talk about some Upcoming Foodie Events, we talk Brunch at Provence Marinaside; we feature an Interview with Ben Rugg -Director of Coffee at Pallet Coffee; we then talk about the Steakmasters promotion at Chop Steakhouse; we do a recap of the Vancouver International Wine Festival; and finish off with the Stuffed Pasta Cooking Class at the Italian Cultural Centre.